France > Côte des Blancs
100% Chardonnay
A. Bergère
Shellfish
A. Bergère Blanc de Blancs Grand Cru Extra-Brut Champagne
A. Bergère Blanc de Blancs Grand Cru Extra-Brut is an elegant and beautifully refined grower Champagne, crafted exclusively from Chardonnay grapes grown in some of the most prestigious vineyards of the Côte des Blancs.
Produced from Grand Cru vineyards in villages including Avize, Oger, Le Mesnil-sur-Oger, Cramant and Chouilly, this exceptional cuvée showcases the purity, freshness and distinctive mineral character for which Chardonnay-based Champagne is celebrated.
Made with a low dosage, this Extra-Brut Champagne offers a wonderfully precise expression of its terroir, allowing the natural elegance of the fruit to shine through.
In the glass, delicate bubbles rise through a bright, pale golden colour. The nose reveals subtle white flowers and fresh citrus, while the palate delivers vibrant lemon, elegant minerality and a beautifully structured texture.
The finish is long, fresh and wonderfully focused, making this an excellent choice for those who appreciate a crisp, sophisticated style of Champagne.
Tasting Notes: Delicate white flowers, fresh lemon and citrus zest, with subtle minerality, fine bubbles and an elegant, refreshing finish.
Food Pairing: Excellent alongside oysters, scallops, delicate seafood dishes and creamy mushroom risotto.
Serving Temperature: 8–10°C.




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